Chef Laurent Tourondel created a classic burger menu that utilizes local ingredients whenever possible. Appetizers include Horman's fried dill pickles; local heirloom tomato salad with grilled bacon; chopped brisket and chipotle nachos. Entrees feature the LT backyard cheeseburger with pickled mayonnaise; Mecox cheddar burger with bacon and mushrooms; and organic turkey burger with spices and fresh herbs. Don't miss out on signature milkshakes and desserts such as bananas foster flambé with rum-raisin ice cream and rum-caramel sauce and peanut butter and milk chocolate s'more. The restaurant also features an array of french fries, including skinny fries, waffle fries, sweet potato fries, as well as thick-cut onion rings. A selection of mocktails, Rated-R and regular milkshakes are the perfect finish to your meal.